appeal to the different tastes of diners from China's various regions, ranging from the spicy-loving Sichuanese to the more delicate-dining Shanghainese.]]> ingredients.]]> Chefs can produce many different dishes out of the same basic ingredients.]]> foreigners as well as Chinese appreciated the visual guide.]]> desire for a wide selection.]]> wholeheartedly.]]> ingredients.]]> elaborate.]]> complicated question.]]> capital have one excuse: They did a little weightlifting before their meal.]]> appreciated the visual guide.]]> inclined to go big and elaborate.]]> adjustable.]]> eye-popping in town, but it's hardly alone in going big.]]> commerce.]]>